Key Features

• REINFORCED TRIPLE-LAYER ENAMEL: This enamelled cast iron bread loaf pan by Nuovva features a reinforced 3-layer enamel coating for exceptional durability. 16cm width x 34cm length without handles and 41cm with handles, the chip-resistant finish ensures long-term use, perfect for frequent bakers. Ideal for high-performance baking and cooking!
• SUPERIOR HEAT RETENTION: Made from high-quality cast iron, our bread loaf pan ensures even heat distribution for flawless, evenly cooked bread. It eliminates hot spots, providing consistent, professional results. The cast iron retains heat to bake bread, cakes, and other delicious dishes to perfection!
• MOISTURE LOCKING LID: The moisture-locking lid by Nuovva with self-basting ridges captures steam and returns it to your bread or food. Ideal for baking bread, braising meats, and stewing vegetables. The self-basting feature helps keep your baked goods moist and enhances thei