Key Features

• Clean Slices Without Crushing the Loaf : A bread knife that tears instead of slicing leaves crumbs everywhere and ruins the loaf; The serrated 30 edge glides through crusty sourdough, soft brioche, and seeded rye on the first pass; The blade cuts cleanly through the crust without crushing the tender interior so every slice looks bakeryfresh, without wasted bread
• 67Layer Genuine Damascus Steel: Real 67layer Damascus steel wrapped around a 10Cr15CoMoV highcarbon core not a laseretched pattern that wears off; The visible wave runs through the entire blade, creating microair pockets that reduce friction; Heattreated to 6062 HRC for lasting edge retention without frequent sharpening
• Figured Sycamore Handle Comfort That Lasts: Fulltang construction with a figured sycamore handle inlaid with mosaic brass; The wood stays grippy even when hands are wet; The brass inlay adds balanced weight, reducing wrist fatigue du