Key Features

• Multi-purpose Knife SetDesigned for a wide range of culinary tasks, this kitchen knife set includes an 8″ chef’s knife, 7″ santoku knife, 7″ fillet knife, 6″ utility knife, 3.75″ paring knife. It effortlessly handles chopping, slicing, dicing, mincing meat, fruits, and vegetables, suitable for both everyday cooking and professional use.
• Upgraded Steel CoreHOSHANHO 5 Pieces kitchen knife set is made of Japanese 10Cr15CoMoV high carbon stainless steel, which has undergone a precise heat treatment process to make the hardness as high as 58+2 HRC. This top-grade material ensures excellent durability, allowing the meat knive to maintain excellent performance even after long-term use.
• Razor-Sharp EdgeEach Japanese kitchen chef knife in this set is hand-sharpened by skilled craftsmen with a 15 blade angle to achieve the perfect balance between precision and durability. This exquisite craftsmanship ensures excellent s